Tiyi Wakuda Lapsang Souchong China Teas

Kufotokozera Kwachidule:

Lapsang souchong ndi tiyi wakuda wokhala ndi masamba a Camellia sinensis omwe amawumitsidwa ndi utsi pamoto wapaini.Kusuta uku kumatheka ngati utsi wozizira wa masamba osaphika pamene akukonzedwa kapena ngati utsi wotentha wa masamba okonzedwa kale (ofota ndi oxidized).Kuchuluka kwa fungo la utsi kumatha kukhala kosiyanasiyana popeza masambawo pafupi kapena kutali (kapena kumtunda kapena kutsika pamalo amitundu yambiri) kuchokera kugwero la kutentha ndi utsi kapena kusintha nthawi ya ndondomekoyi.Kukoma ndi kununkhira kwa lapsang souchong kumafotokozedwa kuti kuli ndi zolemba za epyreumatic, kuphatikizapo utsi wa nkhuni, utomoni wa paini, paprika wosuta, ndi longan zouma;ukhoza kusakanizidwa ndi mkaka koma suli wowawa ndipo kaŵirikaŵiri wosatsekemera ndi shuga.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Tsatanetsatane

Tiyiyi imachokera ku mapiri a Wuyi ku Fujian, China ndipo amadziwika kuti ndi tiyi ya Wuyi (kapena bohea).Amapangidwanso ku Taiwan (Formosa).Amatchedwa tiyi wosuta (熏茶), Zheng Shan Xiao Zhong, souchong wosuta, tarry lapsang souchong, ndi lapsang souchong ng'ona.Ngakhale makina opangira masamba a tiyi adatengera mawu oti souchong kutanthauza malo enaake atsamba, lapsang souchong amatha kupangidwa ndi tsamba lililonse la chomera cha Camellia sinensis, ngakhale sizachilendo masamba apansi, omwe ndi akulu komanso okulirapo. osakometsera, kuti agwiritsidwe ntchito ngati kusuta kumachepetsa kukoma kwake ndipo masamba ake apamwamba ndi ofunika kwambiri kuti agwiritsidwe ntchito mu tiyi wosakometsera kapena wosakanizidwa.Kuphatikiza pa kumwa kwake ngati tiyi, lapsang souchong imagwiritsidwanso ntchito popanga soups, stews ndi sauces kapena ngati zokometsera kapena zokometsera.

Kukoma ndi kununkhira kwa lapsang souchong kumafotokozedwa kuti kuli ndi zolemba za epyreumatic, kuphatikizapo utsi wa nkhuni, utomoni wa paini, paprika wosuta, ndi longan zouma, zimatha kusakanizidwa ndi mkaka koma sizowawa ndipo nthawi zambiri zimakhala zotsekemera ndi shuga.

Kununkhira kwake ndi utsi wa paini ndi nkhuni zolimba, zipatso, ndi zonunkhira, kukoma kwake ndi utsi wa paini wokhala ndi zipatso za miyala yakuda.

Zam'mbuyo: Keemun Black Tea China Special Tea

Ena: China Tea Orange Pekoe Loose Leaf

Lembani uthenga wanu apa ndikutumiza kwa ife