Kumayambiriro kwa zaka za m'ma 19, mapangidwe a tiyi pang'onopang'ono adawonekera.Pambuyo popatukana ndi kuzindikirika kwamakono kwasayansi, tiyi imakhala ndi zinthu zopitilira 450 zopangidwa ndi organic ndi zinthu zopitilira 40 zamchere.
Organic mankhwala zigawo zikuluzikulu zikuphatikizapo: tiyi polyphenols, alkaloids zomera, mapuloteni, amino zidulo, mavitamini, pectin, zidulo organic, lipopolysaccharides, chakudya, michere, inki, etc. The zili organic zigawo zikuluzikulu za mankhwala mu Tieguanyin, monga tiyi polyphenols, makatekisimu, ndi zosiyanasiyana amino zidulo, kwambiri apamwamba kuposa tiyi ena.Inorganic mchere zinthu makamaka monga potaziyamu, calcium, magnesium, cobalt, chitsulo, zotayidwa, sodium, nthaka, mkuwa, nayitrogeni, phosphorous, fluorine, ayodini, selenium, etc. The inorganic mchere zinthu zili Tieguanyin, monga manganese, chitsulo, fluorine. , potaziyamu, ndi sodium, ndi apamwamba kuposa tiyi ena.
Zosakaniza ntchito
1. Makatekisini
Zomwe zimadziwika kuti tiyi tannins, ndi gawo lapadera la tiyi wokhala ndi zowawa, zoziziritsa kukhosi komanso zowawa.Ikhoza kuphatikizidwa ndi caffeine mu supu ya tiyi kuti mupumule zotsatira za thupi la caffeine pa thupi la munthu.Lili ndi ntchito za anti-oxidation, anti-sudden mutation, anti-tumor, kutsitsa cholesterol m'magazi ndi mapuloteni otsika kwambiri a ester, kuletsa kuthamanga kwa magazi, kuletsa kuphatikizika kwa mapulateleti, antibacterial, ndi anti-product allergies.
2. khofi
Lili ndi kukoma kowawa ndipo ndilofunika kwambiri pa kukoma kwa supu ya tiyi.Mu supu ya tiyi wakuda, imaphatikizana ndi ma polyphenols kuti apange gulu;msuzi wa tiyi umapanga chodabwitsa cha emulsification pakazizira.Makatekini apadera ndi ma oxidative condensates mu tiyi amatha kuchedwetsa ndikupitiliza kusangalatsa kwa caffeine.Choncho, kumwa tiyi kungathandize anthu amene amayendetsa maulendo ataliatali kuti asamaganize bwino komanso kuti athe kupirira.
3. Mchere
Tiyi ndi wolemera mu mitundu 11 ya mchere kuphatikizapo potaziyamu, calcium, magnesium ndi manganese.Msuzi wa tiyi uli ndi ma cations ambiri komanso ma anions ochepa, omwe ndi chakudya chamchere.Zingathandize kuti madzi a m'thupi azikhala ndi alkaline komanso kukhala athanzi.
① Potaziyamu: kulimbikitsa kuchotsedwa kwa sodium m'magazi.Kuchuluka kwa sodium m'magazi ndi chimodzi mwazomwe zimayambitsa kuthamanga kwa magazi.Kumwa tiyi wochuluka kungalepheretse kuthamanga kwa magazi.
②Fluorine: Imathandiza kupewa kuwola kwa mano.
③Manganese: Ili ndi anti-oxidation ndi anti-kukalamba zotsatira, imathandizira chitetezo chamthupi, komanso imathandizira kugwiritsa ntchito calcium.Chifukwa sichisungunuka m'madzi otentha, imatha kupangidwa kukhala ufa wa tiyi kuti umwe.
4. Mavitamini
Mavitamini a B ndi vitamini C amasungunuka m'madzi ndipo amatha kumwa tiyi.
5. Pyrroloquinoline quinone
Chigawo cha pyrroloquinoline quinone mu tiyi chimakhala ndi zotsatira zochedwetsa kukalamba ndikutalikitsa moyo.
6. Zigawo zina zogwira ntchito
①Mowa wa Flavone umapangitsa kuti makoma a capillaries athetse mpweya woipa.
②Saponins ali ndi anti-cancer komanso anti-yotupa.
③Aminobutyric acid amapangidwa pokakamiza masamba a tiyi kuti apume mpweya panthawi yopanga tiyi.Akuti tiyi ya Jiayelong imatha kupewa kuthamanga kwa magazi.
Nthawi yotumiza: Jul-19-2022