China Special Green Tea Yulu Jade Dew
Tiyi ya Yulu ndi imodzi mwa tiyi wapa China Ten Top Tea womwe ndi mtundu wa tiyi wobiriwira wobiriwira nthawi zambiri, womwe umatulutsa kuchokera ku tiyi wobiriwira wobiriwira wokhala ndi tsamba limodzi ndi tsamba loyamba kapena tsamba limodzi ndi masamba awiri oyamba.muyezo wake wosankha masamba a tiyi ndi masamba ndi okhwima kwambiri, masamba ayenera kukhala ochepa, ofewa komanso owoneka bwino. Tiyi amapangidwa ndi mdima wobiriwira, tsamba limodzi kapena masamba awiri omwe amatenthedwa ndi nthunzi.
Yulu ndi wokhwima kwambiri ndi zofunikira za sampuli.Masamba ndi masamba ayenera kukhala owonda, olimba, osalala, owala, ofanana ndi owongoka, monga singano ya paini.Pokhapokha, tiyiyo imakhala ndi zinthu zabwino kwambiri zomwe zatchulidwa kale.Mizere yake ndi yolimba, yowonda, yosalala komanso yowongoka.White nsonga kukhudzana.Mtundu ndi wobiriwira wobiriwira.Mawonekedwe ali ngati singano ya paini.Pambuyo pa kutenthetsa, zimawonetsa kununkhira kwatsopano komanso kukoma kokoma.
Wopangidwa ndi masamba osapsa amtengo wapatali komanso masamba ang'onoang'ono amtundu wa apical, yulu ndi imodzi mwa tiyi wobiriwira wosakhwima, watsopano ngati mame am'mawa pambuyo pa mvula yoyamba ya masika.Maonekedwe a masambawa amafanana ndi singano za paini, ndipo amakutidwa ndi ubweya wonyezimira kwambiri wasiliva, wodzaza ndi ma amino acid omwe kununkhira kotsitsimula kwa umami kumachokera, okhala ndi manotsi a balsamic a musk, timbewu tonunkhira, ndi fern.Kulowetsedwa kumakhala kobiriwira komanso kobiriwira, ndipo fungo lokoma limachokera ku kapu, ndi zolemba zosaoneka bwino za fennel.
Anapangidwa ndi nthunzi, kuziziritsa pansi, kuponda pamanja tsambalo kuti likhale lopangidwa ndi singano yapaini ndikuyanika mofatsa pa matebulo otentha mpaka mawonekedwe ndi fungo atakhazikika.Zotsatira zake zimakhala zowoneka bwino, zodzaza thupi komanso zatsopano zokhala ndi umami wochuluka wa tiyi wobiriwira wa masika.
Njira Yofukira
Kutenthetsa mphika wa tiyi ndi madzi otentha, ikani magalamu 6-8 a tiyi, ndikutsanulira madzi ochepa otentha (85).°C / 185°F) mu tiyi ndikutsanulira, kenaka phimbani mphika wa tiyi kwa mphindi 1-2 kuti mutumikire koyamba, tiyi ayenera kupatukana pakatha nthawi, kulowetsedwa kotsatira kungathe kuwonjezeredwa 1 min iliyonse, mpaka 2 mpaka 3 infusions.
